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White Balsamic Condimento Vinegar - Peach
from $6.95
Our Peach Barrel Aged White Balsamic is made by infusing our 12-year-old White Balsamic with natural organic Peach. The result is a crisp balsamic with a touch of sweetness.
Suggested Olive Oil and Balsamic Combinations:
Any of our finest EVOOs, Blood Orange fused olive oil, Lemon fused olive oil, Persian Lime olive oil, Organic Garlic olive oil, Chipotle olive oil, Organic Basil olive oil.
Suggested Meats: Pork, Poultry, Wild Game, Waterfowl, Lamb, Fish, Seafood
Suggested Veggies: All vegetables
Other applications: Cheese, ice-cream, desserts, fruits, drizzle a touch into sparkling water for a refreshing summer drink.
Argrumato Extra Virgin Olive Oil - Baklouti Green Chili Pepper
from $6.95
The Tunisian Baklouti pepper Olive Oil is rare and unique to the Barbary Coast of North Africa. This fused olive oil is the only example of its kind in the world. Produced by combining fresh, early harvest, organic Chemlali olives with an almost equal ratio of fresh, whole green Baklouti chilies. Fusion takes place when these ingredients are crushed & mixed in a malaxer which fuses the fresh green essential oil of the pepper with the oil of the organic olives.
Caution - Very hot!!
SUGGESTED OLIVE OIL & BALSAMIC COMBINATIONS
Jalapeno White Balsamic, 12-Year-Aged White Balsamic, Sicilian Lemon White Balsamic, Serrano Honey Vinegar, Black Cherry Dark Balsamic.
SUGGESTED PROTEINS
Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb, Fish, Seafood
SUGGESTED VEGETABLES
Roasted & grilled vegetables, potatoes ... anything you want to add a touch of heat to.
OTHER APPLICATIONS
Scrambled Eggs, hash browns, popcorn .... whatever!
Dark Balsamic Condimento Vinegar - Black Cherry
from $6.95
Rich and sweet, natural Black Cherry balsamic has garnered rave reviews from our gourmet customers. This dark balsamic has character and will compliment spring mix salads and more flavorful accompaniments, such as tarter feta, goat or blue cheese varieties. It is delicious over orange and onion Sicilian salad.
Suggested Oil and Vinegar Combinations
All of our finest EVOO’s, Organic Tuscan Herb olive oil, Blood Orange fused olive oil, Eureka Lemon fused olive oil, Persian Lime olive oil, Organic Garlic olive oil, Chipotle olive oil, Organic all-natural Butter flavored olive oil, Wild Mushroom & Sage olive oil, Organic Basil olive oil, Roasted French Walnut oil, Roasted Almond oil.
Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb
Suggested Veggies: All vegetables
Other applications: Bread dip, cheese, ice-cream, yogurt, fruits, oatmeal
Dark Balsamic Condimento Vinegar - Raspberry
from $6.95
Raspberry Dark Balsamic Vinegar. This thick, rich, perfectly balanced Raspberry balsamic vinegar, oozes with the natural flavor of fresh, ripe raspberries. Both sweet and tart.
Suggested Olive Oil and Balsamic Combinations:
Pairs with any of our finest EVOOs, Blood Orange fused olive oil, Eureka Lemon fused olive oil, Persian Lime olive oil, Organic Garlic olive oil, Organic Tuscan Herb olive oil, Organic Basil olive oil, Organic Butter Flavored olive oil, Chipotle olive oil, Cayenne fused olive oil.
Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb
Suggested Veggies: All vegetables
Other applications: Cheeses, ice-cream, mixed drinks, fruits.
White Balsamic Condimento Vinegar - Cranberry Pear
from $6.95
Cranberry Pear white barrel aged balsamic vinegar is clean and crisp boasting a lovely deep rose blush. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications. Extremely adaptable, it can be used with any EVOO, as well as with our flavored oils. This is a tart balsamic vinegar with a residual grape flavor and 6% acidity.
Suggested Olive Oil and Balsamic Combinations
All of finest EVOOs, Blood Orange fused olive oil, Lemon fused olive oil, Persian Lime olive oil.
Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb, Fish, Seafood
Suggested Veggies: All vegetables
Other applications: Mixed drinks, oatmeal, yogurt, cheese, fruits and much more.
Infused Extra Virgin Olive Oil - Spicy Calabrian Pesto
from $6.95
Spicy Calabrian Pesto Olive Oil. Take a sensory trip to sunbaked Coastal Reggio Calabria, where spicy Calabrian chilies, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in the rich Mediterranean soil.
We artfully bring these iconic flavors of Italy together for you in our rich, savory Calabrian Pesto Olive Oil. We recommend this olive oil paired with Sicilian Lemon White Balsamic, Neapolitan Herb Dark Balsamic, Oregano White Balsamic, Red Wine Vinegar, Serrano Honey Vinegar, Traditional Balsamic, and Jalapeno White Balsamic.
Use to roast vegetables, in aioli, with potatoes, eggs, in salads, with pasta, to marinate poultry, over risotto, grilled meat, pizza, grain bowls, as a bread dipper, or to make a fabulous garlic bread. The possibilities are endless.
All Natural,
No artificial flavors or additional ingredients
*Dairy Free
White Truffle Oil
from $13.00
A connoisseur’s olive oil. If you like the flavor and aroma of White truffles then you’ll love Our V&G specialty extra-virgin olive oil. Made in Italy in an artisan fashion without the use of any extracts, this EVOO is smooth while having an unmistakable intense white truffle flavor. A great finishing olive oil.
Suggested Pairings: Our White Truffle Olive Oil is so delicate that we believe in the using it in the purist form.
Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb
Suggested Veggies: Roasted/grilled vegetables
Other Applications: Drizzle onto soups, risotto, popcorn
Heat Applications: Applying heat to any oil or balsamic may slightly reduce the original flavor profile. To bring back any lost flavors prepare a small amount of fresh marinade and drizzle over the finished product.
White Balsamic Condimento Vinegar - Lemongrass Mint
from $6.95
Lemongrass Mint White Balsamic Vinegar. The natural flavors of Thai Lemon grass and mint cooperate beautifully with this tart, crisp & clean barrel aged Italian balsamic vinegar. Use this Asian balsamic to dress your seafood salad, noodles, or use for a dipping sauce with spicy spring rolls or lettuce wraps. For the Adults over 21, try mixed with rum for an out-of-this-world mojito.
Suggested olive oil and balsamic vinegar combinations:
Our Vine & Grind Lemongrass Mint balsamic pairs with any of our finest EVOOs, Blood Orange fused olive oil, Lemon fused olive oil, Persian Lime olive oil, Japanese Toasted Sesame Oil, Chipotle Olive Oil, Basil olive oil.
Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb
Argrumato Extra Virgin Olive Oil Extra Virgin Olive Oil - Rosemary
from $6.95
Fusion takes place when we crush wild rosemary with organic Chemlali olives. This extremely versatile fused olive oil is both complex and aromatic.
SUGGESTED OLIVE OIL & BALSAMIC COMBINATIONS
18 year-aged traditional balsamic, 12 year-aged balsamic, Black Cherry balsamic, Fig balsamic, Red Apple balsamic, Strawberry balsamic, & Raspberry balsamic, Oregano balsamic, Sicilian Lemon balsamic, Violet balsamic, and Pomegranate balsamic vinegars.
SUGGESTED PROTEINS
Pork, Poultry, Wild Game, Lamb, Waterfowl, Fish, Seafood
SUGGESTED VEGETABLES
Roasted & grilled peppers, potatoes, asparagus, broccoli
Toasted Sesame Oil
from $6.95
Our Japanese Toasted Sesame oil is roasted slow and low and then pressed in small batches. It has tremendous depth of flavor and mouth feel. One of the most flavorful oils in the world! Perfect for any Asian dish or stir-fry.
Suggested Oil and Vinegar Combinations: 18-year-old traditional balsamic, 12-year-old aged balsamic, Black Cherry balsamic, Blackberry Ginger balsamic, Tangerine balsamic, Honey Ginger balsamic, Serrano Honey balsamic, Coconut balsamic.
Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb, Tuna & Salmon steaks
Suggested Veggies: Roasted/Grilled vegetables
Other applications: Drizzle over Asian style noodles
Black Truffle Oil
from $13.95
This late fall, early winter truffle is made using the tea method which steeps ripe truffles for an extended period of time in mild-medium intensity extra-virgin olive oil. This closely guarded, proprietary process yields the heady, complex and black truffle oil. No extracts or chemicals are used in its’ production.
SUGGESTED VINE & GRIND OLIVE OIL & BALSAMIC COMBINATIONS:
The Black Truffle Olive Oil is so delicate that we believe in using it in the purist form.
SUGGESTED PROTEINS:
Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb
SUGGESTED VEGETABLES:
Roasted & grilled vegetables, potatoes
OTHER APPLICATONS:
Drizzle Into soups, risotto, rice
White Balsamic Condimento Vinegar - Pineapple
from $6.95
Golden Pineapple white balsamic vinegar is sweet and tart with the heady aroma of fresh ripe pineapple. This amazing, zesty balsamic is the perfect complement to fruit salads and fresh berries. It adds substantial flavor without discoloring salads.
Suggested Olive Oil and Balsamic Combinations:
Any of our finest EVOOs, Blood Orange fused olive oil, Lemon fused olive oil, Persian Lime olive oil, Chipotle olive oil, Organic Basil olive oil.
Suggested Meats: Pork, Poultry, Wild Game, Waterfowl, Lamb, Fish, Seafood
Suggested Veggies: All vegetables
Other applications: Cheese, ice-cream, fruits.
Dark Balsamic Condimento Vinegar - Dark Chocolate
from $6.95
Our Dark Chocolate balsamic is rich, thick and resounds with the complexity of three different chocolates responsible for the depth of its’ flavor. Top your vanilla gelato, macerate your fresh berries and try this vinegar in your turkey mole recipe and watch your guests be amazed!
Suggested Olive Oil and Balsamic Combinations
All of our finest EVOOs, Blood Orange fused olive oil, Chipotle olive oil, Roasted French Walnut oil, Roasted Almond oil.
Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb
Suggested Veggies: All vegetables
Other applications: Bread dip, cheeses, ice-cream, fruits.
Delizia Pitted Queen Gordal Olives - "La Abuela Recipe" (with onion)
$14.95
Olives Pitted Queen Olives, Gordal "La Abuela"(with onion) "La Abuela" recipe translates to "grandmother's recipe". These queen-size pitted olives are marinated with a mix of julienne-cut Spanish onions, savory herbs, and chunks of sweet Spanish garlic. It makes the perfect marinade for these meaty Gordal olives.
Net weight 20 oz (580g)
Infused Extra Virgin Olive Oil - Olive Wood Smoked
from $6.95
Savory notes of smoky olive wood are infused with extra virgin olive oil. It is all natural with no artificial ingredients, preservatives or refined carrier oils! The flavor of olive wood smoke is close to that of oak wood smoke. In Andalusia, Spain, olive wood is commonly used for grilling fish, poultry, meats, and vegetables.
Use in potato salad, marinades, over poultry, in sauces such as BBQ sauce, brushed on grilled meats, with vegetables, and even pasta.
Suggested Olive Oil and Balsamic Combinations: Pairs well with Our Sicilian Lemon Balsamic, Pomegranate Balsamic, Neapolitan Herb Balsamic, & Jalapeno Balsamic.
Suggested with: all meat and Fish
Suggested Veggies: All vegetables