White Balsamic Condimento Vinegar - Sicilian Lemon

$2.95

Size

Sampler 15 ml (.5 oz) Mini 60 ml (2.0 oz) Small 200 ml (6.8 oz) Medium 375 ml (12.7 oz) Large 750 ml (25.3 oz)
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Sicilian Lemon White Balsamic Vinegar
White Balsamic Condimento Vinegar - Sicilian Lemon
Sicilian Lemon White Balsamic Vinegar
White Balsamic Condimento Vinegar - Sicilian Lemon

White Balsamic Condimento Vinegar - Sicilian Lemon

$2.95

Size

Sampler 15 ml (.5 oz) Mini 60 ml (2.0 oz) Small 200 ml (6.8 oz) Medium 375 ml (12.7 oz) Large 750 ml (25.3 oz)

Products are usually delivered in 2 -5 days.
Product description

Brick Road Olive Oil Company presents Sicilian Lemon white balsamic that is exceptionally versatile. It has both bright and sweet notes without the bitter and sour flavors characteristic of most lemon varieties. An all-around staple in the Mediterranean diet, this vinegar pairs nicely with just about any infused or robust Super Premium EVOO. Whether you add a splash in homemade lemon curd, use it in a vinaigrette to dress kale, or reduce it and brush it on a warm bundt or pound cake. This Sicilian Lemon balsamic will surely give a fresh sweet-tart lemon kick to all your favorites.

Ingredients: rectified concentrated grape must, spirit vinegar, wine vinegar, concentrated grape must, natural flavors, naturally occurring sulfites

Acidity: 4%

Country of Origin: Italy

Kosher Certification: None - Not Certified

Pair with:

  • Basil Infused Extra Virgin Olive Oil
  • Herbes De Provence Infused Extra Virgin Olive Oil
  • Milanese Gremolata Infused Extra Virgin Olive Oil
  • Persian Lime Infused Extra Virgin Olive Oil
  • almost any infused EVOO
  • a robust Super Premium EVOO

Excellent Complements

  • Vinaigrettes
  • Marinades for Pork, Poultry, and Seafood
  • Leafy/Winter Greens
  • Vegetables
  • Sweet Treats
  • Drinks

Ideas for Use

  • Combine with your favorite olive oil to marinate pork, poultry, seafood, or vegetables.
  • Combine with Basil olive oil and drizzle over pasta, add diced tomatoes, grilled zucchini, fresh herbs, and shavings of Parmigiano-Reggiano
  • Combine with Tuscan Herb olive oil to dress sautéed peas, carrots, pearl onions, and minced herbs and serve as a warm or cold side dish.
  • Combine with Italian Lemon olive oil and drizzle over steamed vegetables; this is especially delicious with green beans.
  • Use to make the most delicious lemon sorbet or granita.
  • Add to sparkling water for a refreshing thirst quencher.

 

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