Dark Balsamic Condimento Vinegar - Traditional 18-Year Style

$2.95

Size

Sampler 15 ml (.5 oz) Mini 60 ml (2.0 oz) Small 200 ml (6.8 oz) Medium 375 ml (12.7 oz) Large 750 ml (25.3 oz)

Dark Balsamic Condimento Vinegar - Traditional 18-Year Style

$2.95

Size

Sampler 15 ml (.5 oz) Mini 60 ml (2.0 oz) Small 200 ml (6.8 oz) Medium 375 ml (12.7 oz) Large 750 ml (25.3 oz)

Products are usually delivered in 2 -5 days.

Product description

Crafted in Modena, Italy and inspired by rare lots of 18-Year Balsamico Tradizionale di Reggio Emilia, our Traditional 18-Year Style dark balsamic has everything you would expect in a world-class balsamic: the perfect balance and structure of sweet and sour, notes of prune and caramel with a creamy texture that extends into a long finish. Made with an exceptionally high percentage of Italian Lambrusco, Sangiovese and Trebbiano grapes that are slowly cooked to create the highest quality grape must base. The must is then combined with barrel aged Sangiovese wine vinegar to start the acetification process. The end result is the most premium example of an extremely high quality balsamic condimento that pairs well with almost every olive oil in our store. A staff and customer favorite and our bestselling product.

Ingredients: Cooked grape must, wine vinegar, naturally occurring sulfites

Acidity: 4%

Country of Origin: Italy

Kosher Certification: None - Not certified

Pair with:

  • Basil Infused Extra Virgin Olive Oil
  • Black Truffle Infused Extra Virgin Olive Oil
  • Blood Orange Infused Extra Virgin Olive Oil
  • Chipotle Infused Extra Virgin Olive Oil
  • Cilantro & Onion Infused Extra Virgin Olive Oil
  • Gremolata Infused Extra Virgin Olive Oil
  • Harissa Infused Extra Virgin Olive Oil
  • Herbs De Provence Infused Extra Virgin Olive Oil
  • Persian Lime Infused Extra Virgin Olive Oil
  • Mushroom & Sage Infused Extra Virgin Olive Oil
  • Rosemary Infused Extra Virgin Olive Oil
  • Savory Butter Infused Extra Virgin Olive Oil
  • Sweet Butter Infused Extra Virgin Olive Oil
  • White Truffle Infused Extra Virgin Olive Oil

Excellent Complements

  • Vinaigrettes
  • Marinades
  • Reductions
  • Pasta
  • Grains
  • Vegetables
  • Tomato & Onion-Based Soups
  • Cheese
  • Sweet Treats
  • Leafy/Winter Greens
  • Sauces

Ideas for Use

  • Combine it with any olive oil to add complexity, depth, and sweetness to salad dressings and marinades.
  • It is an exceptional complement to fine cheeses, charcuterie boards, and Caprese salad.
  • Use it to finish tomato-based soups or sauces.
  • Drizzle it over grilled or oven-roasted fish, we especially like it with grilled salmon.
  • Use it as a glaze for grilled meats and vegetables.
  • Try it drizzled over caramelized onion and Brie flatbread.
  • Drizzle it over fresh fruit, ice cream, Greek yogurt, and baked goods.
  • It makes a bright statement when added to homemade jams and compotes.
  • It is simply the easiest way to add bold flavor to any dish.