Wild Fernleaf Dill Olive Oil

Wild Fernleaf Dill Olive Oil

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Wild Fernleaf Dill Olive Oil from Vine & Grind. HIGHLY AROMATIC AND SAVORY, OUR WILD DILL INFUSED OLIVE OIL IS A MUST-HAVE MEDITERRANEAN STAPLE. MADE WITH OUR ULTRA PREMIUM EVOO THIS OLIVE OIL IS NOT ONLY HEALTHY BUT ALSO DELICIOUS!! PERFECT DRIZZLED OVER STEAMED RICE, PORK, POULTRY, FISH, AIOLI OR OLIVE OIL BASED MAYONNAISE, TARTAR SAUCE, CUCUMBERS, ROASTED POTATOES, BAKED BREADS.... PAIRS BEAUTIFULLY WITH OUR SICILIAN LEMON WHITE BALSAMIC, OREGANO WHITE BALSAMIC, TRADITIONAL 18-YEAR DARK BALSAMIC, POMEGRANATE DARK BALSAMIC TO NAME A FEW… SUGGESTED OLIVE OIL & BALSAMIC COMBINATIONS 12 Year-Aged White Balsamic, Sicilian Lemon White Balsamic, Serrano Honey Vinegar, Black Cherry Dark Balsamic, Oregano White Balsamic, 18 yr Traditional Balsamic. SUGGESTED PROTEINS Pork, Poultry, Beef, Wild Game, Waterfowl, Lamb, Fish, Seafood SUGGESTED VEGETABLES Cucumbers, Roasted Potatoes, Spinach, Green Beans OTHER APPLICATIONS Rice, Egg Dishes, Potato Salad, Aioli, Tartar Sauce, Baked Breads

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