Pumpkin spice Balsamic Vinegar from Vine and Grind Treasure Island FL Delicate nutmeg, allspice and cinnamon flavor this festive white balsamic. Wonderful for the Holidays! Simmer about a cup for about 5-7 minutes over low heat, continue to stir as it thickens, and let cool for an amazing glaze. Peel and dice butternut squash, toss liberally with our Wild Mushroom & Sage Olive Oil, add a pinch of sea salt and a little fresh cracked pepper. Roast in a 400 degree oven for about 30 minutes, flipping after 15 minutes until tender, golden brown and caramelized. Season with this spiced white balsamic. Try it paired with cooked apples or poached pears. Pairs well with Blood orange Olive Oil also and so many of our V&G flavors! Country of Origin: USA Contains no artificial flavors, additives, color, preservatives, or added sugars. Suggested Olive Oil and Balsamic Combinations All V&G ultra-premium EVOO’s, Blood Orange fused olive oil, Lemon fused olive oil, Butter olive oil, Wild mushroom and sage. Suggested Meats: Poultry, Waterfowl, Fish, Seafood Suggested Veggies/Grains: squash, sweet potatoes, potatoes, carrots. Other applications: Fruits, yogurt, oatmeal, granola, desserts…… Vine & Grind Gourmet Market located on the Gulf of Mexico in beautiful Treasure Island, Florida carries the Finest Balsamic Vinegar from Modena, Italy. Vine & Grind carries the highest quality Balsamic in the World. We also carry a very large variety of over 45 incredible balsamic flavors. Best price online or at the store in the Tampa Bay, Pinellas County area, and beyond! Free tastings daily in our tasting room.