Our champagne-dark balsamic vinegar is complex and rich. It owes its depth of flavor to Solera Aged Dark balsamic Vinegar from Modena which is blended with sparkling white French Champagne vinegar. With an acidity of 6%, it adds a delightfully tart kick to many applications such as vinaigrettes, marinades and sauces.
Ingredients: Wine vinegar, grape must, caramel colour, natural flavors, naturally occurring sulfites.
Suggested Olive Oil and Wine Vinegar Combinations
All ultra-premium EVOO’s, flavored olive oils and specialty oils
Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb, Fish, Seafood
Suggested Veggies: All vegetables
Other applications: Cheese, fruits, desserts……
Homemade Salad Dressing (Vinaigrette) Preparation
Combine 2 parts olive oil with 1 part Champagne Vinegar. Whisk together and serve. To emulsify dab in a small amount of dijon mustard or light mayo and continue whisking. Oil and wine vinegar will become creamy in appearance. Refrigerate remaining amount for up to 3 days.
Nutritional Information: Champagne Wine Vinegar
Serving size 1Tbs, Calories per serving 10, Fat Calories 0, Total Fat 0g, Sodium 0mg, Total Carbs 3g, Sugars 3g, Protein 0g. Acidity 6.0%. Weight Watchers Points = 0 for 1st tablespoon.
Vine & Grind Gourmet Market located on the Gulf of Mexico in beautiful Treasure Island, Florida carries the best Balsamic Vinegar from Modena, Italy. Balsamic Vinegar should be in your diet each day as it is an amazing antioxidant which helps fight diseases such as Heart disease, stroke, Cancer, Digestion, Diabetes, Alzheimer's, Arthritis, lowers blood pressure, reduces and fights inflammation, Helps unwanted blood clotting and so much more!
Vine & Grind carries the highest quality Balsamic in the World. We also carry a very large variety of over 45 incredible balsamic flavors. Best price online or at store in the Tampa Bay, Pinellas County area and beyond! Free tastings Daily in-store.