Honey Ginger White Balsamic Vinegar! Honey and ginger play well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our White balsamic vinegar. Our V&G Honey Ginger balsamic is superlative when paired with our Persian Lime olive oil and positively shines with our Japanese Toasted Sesame oil. A simple yet amazing marinade recipe includes our Honey Ginger balsamic, Toasted Sesame oil, Garlic olive oil and Soy Sauce.
Suggested Olive Oil and Balsamic Combinations:
All of our finest EVOOs, Blood Orange fused olive oil, Eureka Lemon fused olive oil, Persian Lime olive oil, Organic Garlic olive oil, Organic Basil olive oil, Japanese Toasted Sesame oil.
Suggested Meats: Pork, Poultry, Wild Game, Waterfowl, Fish, Seafood
Suggested Veggies: All vegetables
Other applications: Rice, Noodles and much more.
