Organic Chetoui "Denocciolato" Extra Virgin Olive Oil Limited supply! Country of Origin: Tunisia Robust Intensity and High Phenol! 513.9 This is an extraordinarily Organic Chetoui - processed using the Denocciolato (de-pitted) method. This is truly a unique method and it has produced a beautiful low bitter, fruity Robust oil. Organoleptic Taste Panel Assessment FRUITINESS 6.0 BITTERNESS 4.0 PUNGENCY 4.5 *Biophenols: 513.9 ppm FFA: 0.31 Oleic Acid: 69.0 DAGs: 95.2 *PPP: <1.0 Squalene: 6,474.5 a-Tocopherols: 497.9 *As measured at the time of crush Our Extra Virgin Olive Oil at Vine & Grind is UP Certified which is Reserved for the finest extra virgin olive oils in the world, as such, the UP grade exceeds all existing European, Italian, Spanish, Greek, North American, Californian, or any other standard for the grade known as extra virgin olive oil. In order to qualify for the UP grade, the extra virgin olive oil must meet or exceed a comprehensive set of Production, Storage, Transportation, Testing, Chemistry, and Organoleptic requirements. The Store you can trust !